Electric Dough Maker with Ferment & Weighing

Price:
(as of – Details)

From the brand

Kiss the Water specializes in stylish, modern home appliances, blending technology with elegance. Our multifunctional electric roaster oven offer convenience, practicality, safety, and efficiency, empowering your kitchen control. Embrace a smarter, luxurious lifestyle with us and savor the modern kitchen’s comfort and ease.

Dough Mixer

Slow Cookers

Popular Products

Small Roaster Oven

Large Roaster Oven

28QT Roaster Oven

4QT Slow Cooker

4QT slow cooker with locking lid

Multi-functional Dough Maker with Precision Weighing: This machine combines kneading, fermenting, and weighing functions in one device. The built-in electronic scale allows precise ingredient measurements (from 0.04 ounces to 11 pounds), eliminating the need to transfer dough between devices, saving space and minimizing cleanup. The openable top cover makes it easy to add ingredients during kneading for better control and convenience.
Effortless Cleaning:This dough mixer features removable parts like the mixing pot, dough scraper, pot lid, and knob cover, making cleanup effortless and letting you enjoy hassle-free home cooking. The durable stainless steel and glass surfaces are easy to wipe clean, preventing oil and dirt buildup. This thoughtful design ensures easy maintenance, making your cooking experience even more enjoyable.
Large Capacity: The 5.2QT mixer bowl holds 3.5lb of flour and 1.8lb of water, capable of making about 40 biscuits, 5-6 12-inch pizzas, 40 tortillas, or 53 dinner rolls. Its large capacity is ideal for both small and large batches, perfect for bulk baking or entertaining.
Time & Energy Saving with Adjustable Timer: Compared to manual kneading, automatic kneading and fermentation save significant time and energy. With adjustable time settings, you can customize the kneading and fermentation durations. While the machine handles dough preparation, you can focus on other ingredients for baking.
Quiet Operation: This dough mixer kneads dough in just 15 minutes, with a maximum fermentation time of 45 minutes. The DC motor operates at a noise level similar to normal conversation, reducing kitchen noise and enhancing your baking experience.