azw Sourdough Starter Warmer, Bread Proofer, 10 In
$39.99
Price: $39.99
(as of Mar 02, 2025 16:16:54 UTC – Details)
Product Description
[Warning] Key Safety Precautions: 1. Prohibit heating in microwave oven 2. Do not use dishwasher 3. Ensure stay away from fire.
【Baking Magician】Our sourdough starter warmer – the groundbreaking baking helper can accurately control heating temperature, compensating temperature for your sourdough even in a cold room and keeping the most active, healthy temperature for starter culture. Therefore, the sourdough can get fermented even in cold conditions and you can bake perfect breads all year long!
【Designed For Baking Lover】Combining heating functions and traditional bread fermentation basket and providing four adjustable temperatures, 86°F/95°F/104°F/113°F, the bread proofer is the optimal substitute for proofing boxes and sourdough warming mats. By using it, you can easily make breads with a beautiful crispy crust and artisan-style appearance.
【Safe, Durable】Made of food-grade silicone, the sourdough proofing basket is free from BPA. Unlike those made of rattan, the non-sticky product will not have fractures or scratches easily. And it is easy to clean. You may knead and ferment a dough in the basket directly. The dough proofer makes everything so easy for beginners.
【More Benefits】10-inch is the proven optimal size for round banneton baskets. The folding design helps you save kitchen space. The steady base structure, flexible silicone lid, level indicators, and safe, energy-efficient USB power supply are ready for you to use.
【Changer of Baking Rules】You may send this sourdough warmer as a gift for your friend or family to enjoy baking art and happy baking hours, or you may buy it for yourself to let your family and friends witness the birth of a good baker!
Python –
Must have for a cold house!
I got the azw Sourdough Starter Warmer and Bread Proofer for my wife, and she absolutely loves it! She bakes sourdough at least once a week, and this 10-inch foldable silicone basket has made the whole proofing process so much easier and more reliable. It keeps her dough at just the right temperature, leading to nicely risen loaves with great flavor. Plus, it’s easy to clean and folds up neatly when she’s done, so it doesn’t take over our limited kitchen space. Ever since she started using this proofer, her bread has been turning out consistently amazing, and I’m happily reaping the delicious benefits.
Amanda M. Howell –
Decent quality bread proofer
This is a reasonably sized dough proofer for a rounded-shaped dough. The dough doesn’t really stick to the surface too much and it looks to heat evenly. It has an adjustable proofing heat range for a variety of recipes, but I just use it based on how quickly I want my dough to rise. It folds down easily to save space without appearing to get damaged. It does have to be cleaned by hand because water could easily get into the power outlet, but thats the worst part about it really.
Dingwanguk –
This proofer is easy to use and maintain
I’ve tried proofing my dough in various ways before, but this proofer provides the most consistent results. The even temperature ensures a perfect rise every time. It’s compact and doesn’t take up much counter space. The digital display is clear and easy to read. I’m happy with the quality and performance of this product.
Tom M. –
Heated bread proofing bowl…
We were looking for a heated bread proofing bowl primarily for our pizza dough. We found this one and tried it out – here’s what we like: – The bowl has a heating element in the base to help the yeast ferment. It has four temperature settings and is powered by a USB C cable which is supplied. – The provided cable is actually useful coming in at around 5 feet long. – The temperature is set using a switch on the bottom of the base. While there are four temperatures available, you’ll most likely use the “blue” or “orange” setting depending on the temperature of your room. – The bowl is collapsible and comes with a pliable lid that will bulge when the dough has risen. – The kit stores well when collapsed – just place the cord inside with the lid on and everything stays together. – We keep our house on the cool side in the winter, and found the dough rose faster and more completely. Plus, we didn’t have to use an oven to try and preheat our proofing bowl! Some comments… – We found the bowl worked better when placed on a wooden cutting board instead of our granite counter. We think the counter acted as a heat sink to cause the bowl to lose heat. – Everything must be hand washed with care to not get the heating elements wet. – The space in the bowl is a bit limited. If you are making bread – there is room for one loaf of dough in the bowl. Overall, we really like this proofing bowl. While the capacity is a bit limited, it’s perfect for making our weekly pizza crusts (4 different sized personal pizzas). We can now reliably raise dough on a counter instead of using the oven and the dough raises a bit quicker than before.
Duo Xu –
Good product
It saves me lots of time. Very easy to clean and store. This bowl is both practical and convenient for home baking!
carol Z –
Sourdough proofing bowl made of silicon w/lid. Barely heats up so not useful for purpose intended.
This silicon bowl is easy to wipe clean. It’s not dishwasher safe due to the heating element built into the bottom of the bowl. It’s a nice size to hold an average sized ball of sourdough starter dough for proofing. It comes with a lid to keep the warmth in and keep dust or bugs out while proofing. Comes with instructions in English and pictures. Very thorough instructions.I plugged in the bowl and scrolled through the various heat settings. It immediately started heating up, but did not get very hot. I let it sit for about 15 minutes on the highest setting and still did not feel much warmer than when I first turned it on. So, I put some water in the bowl and left it on the highest setting for about 30 minutes. After testing the water temp, it was 80 degrees.The temp for the lowest setting is supposed to be at 86. Next setting is 95. Next is 104 and the hottest is supposed to be 113. The bowl I have never reached even the lowest setting temp that it’s supposed to be at. And, I had it on the highest setting which is a red light. I’m sure I had it on the correct setting. Also, initially, I had it on a middle setting (blue) and it still wasn’t heating up much.I did switch the cord, which came with it, to a different plug in mid way through to see if that would make a difference and it did not. The light came on so it was working. Also, I put the lid on to hold in the heat for the water test.The instructions state this bowl can be used as a feeder for food and water for animals, showing diagrams of cats, dogs and chicken. So, I’m sure it’s made to hold water. It even states in the instructions that the water temp recommended for animals is the orange and red buttons which are supposed to heat to 104 and 113, depending on the orange or red button.I have not made sourdough bread yet to see if the low temp would be enough to proof it. But, I’m thinking it’s not. It feels very lukewarm to the touch and actually on the cool side at the 80 degrees being the max temp my bowl reached. I do not recommend this bowl as the entire purpose is to heat up and it doesn’t do that.
Michelle Cohen –
Simple to use
I really like that this bowl is made of silicone and it’s collapsible. I never have enough space in my cabinets, so the fact that this is collapsible is great. It’s very simple to use. It charges with a USB cord and has 4 heat settings. This is basically just a heated silicone bowl. You can use it for sourdough bread, but you can also use it as a warmer for pretty much anything. You just have to be careful not to get the heating element wet when you wash it. I would have appreciated a protective cover for for the USB port just in case something splashes.