Hamilton Beach 29890 Premium Dough & Bread Ma
Price:
(as of – Details)
The Hamilton Beach® Premium Bread Maker lets you prepare bread and dough with minimal effort. Just add ingredients, select cycle and press start for made-from-scratch results. Includes automatic fruit & nut dispenser and 21 versatile settings.
EASILY MIX IN FRUIT AND NUTS WITH AUTOMATIC DISPENSER. After you add your mix-ins to the automatic fruit and nut dispenser, the bread machine combines them with the dough at the ideal part of the kneading process for easy, hands-off bread-making.
3 EASY STEPS: Making homemade bread couldn’t be easier. Just add ingredients, select cycle and press start. As it cooks, the countdown timer shows you how much baking time remains. When bread is ready, it automatically shifts to keep warm for one hour.
21 VERSATILE SETTINGS. Includes Basic, French, Whole Grain, Sourdough, Sweet, Quick, Gluten-Free, Keto, 1 lb. Express, 1.5 lb. Express, 2 lb. Express, Pizza Dough, Artisan Dough, Dough, Rise, Bake, Cake, Jam, Yogurt, Roast Nuts, Customize (DIY).
CUSTOMIZE BREAD YOUR WAY: Includes 3 sizes for 1, 1.5 or 2 lb. loaves and 3 crust shades from light to dark to give you all the options you need for making bread just the way you like it.
EASY TO CLEAN. Comes with removable nonstick bread pan, kneading paddle, paddle removing tool, measuring cup and spoon for fast, easy cleanup after baking.
Taina Lugo –
Works Great!
My dad sister and me all split this as a Christmas gift for my mom since she’s been asking for quite a while. She made bread a few days later and loves it she’s been making bread for us now and its definitely a game changer! I would recommend anyone interested in making bread to get this. It makes the bread making process easier as I’ve seen and heard from my mom and she loves it. For the price as well Its high quality!!
TMM –
Love it!
It’s easy to use and clean up. The bread tastes amazing! I would definitely purchase this product again.
Salty Waters –
Best instruction book for new bakers like me — UPDATE AT END OF FIRST REVIEW
This machine is so easy to use. The instructions are clear and intuitive. I haven’t used it enough to give it a fair and detailed description. The first bread I made was sour dough. The starter dough recipe was right on.I was amazed at how it rose in the maker. The two disappointments are that the sour dough flavor was very weak and breads were too heavy. For the second loaf, I added a handful of rosemary. That didn’t taste a lot like sourdough, but it was delicious. I plan to use it for making gifts for friends, and of course, for our own pleasure. Once you understand the idea and process of the bread making, it will be fun to experiment.UPDATE — After using it since April, I have discovered some remedies: I have used King Arthur flour, exclusively following the recipes that accompanied the machine. In all cases the bread was too heavy. Reducing the amount of flour by 1/2 cup of sifted flour fixed the problem. Sourdough bread tasted more like sourdough and the King Arthur gluten free bread is delicious. The texture was much improved. That is a real bonus as my wife is somewhat intolerant of gluten. It’s the only gluten free bread that actually tastes like bread.
A+ –
Best bread.
Love this bread maker. I use it weekly. I have had it couple months now and no problems at all. I make lots of sour dough bread.